DescriptionEdinburgh Rhubarb & Ginger Gin Liqueur��️ SummaryA vibrant and flavourful Scottish gin liqueur, Edinburgh Rhubarb & Ginger blends sweet tangy rhubarb with warming ginger spice over a smooth gin base. Bright, aromatic and lightly sweet, it’s a refreshing choice for spritz-style serves, tonic pairings or creative cocktails.�� Tasting NotesSoft blush-pink in colour. The nose opens with fresh rhubarb and subtle citrus notes followed by gentle ginger warmth. On the palate it is smooth and lively, delivering sweet-tart rhubarb balanced by warming ginger spice and delicate botanical undertones. The finish is fresh, slightly spicy and pleasantly sweet.��️ Food PairingPairs beautifully with light desserts such as panna cotta, cheesecake or fruit tarts. Also complements soft cheeses and lightly spiced dishes. Its sweet-spice character works especially well with summer salads and smoked salmon.�� Production & OriginProduced in Scotland, this liqueur begins with the clean, balanced base of Edinburgh Gin and is infused with natural rhubarb and ginger flavour. Crafted with quality ingredients and attention to flavour harmony, it offers a contemporary twist on traditional gin.⚙️ Product DetailsSpirit: Gin Liqueur (Rhubarb & Ginger)Producer: Edinburgh GinRegion: Scotland, UKBase Gin: Scottish gin infused with rhubarb & gingerABV: 25%Style: Fruity & spiced gin liqueurClosure: Screw capBottle Size: 50 clAllergens: Contains sulphitesServing Suggestion: With tonic, lemonade or prosecco; over ice
