DescriptionLouis Jadot Saint-Véran��️ SummaryAn elegant and expressive white Burgundy, Louis Jadot Saint-Véran delivers fresh citrus and orchard fruit flavours with subtle mineral complexity. Made from 100% Chardonnay in the Pouilly-Fuissé region’s neighbour, Saint-Véran offers a refined yet approachable style that pairs beautifully with food or enjoyable on its own.�� Tasting NotesPale gold in the glass, the nose opens with inviting aromas of lemon zest, white peach and green apple, complemented by subtle hints of floral blossom and citrus rind. On the palate it is medium-bodied and balanced, with crisp acidity, juicy fruit and a clean, refreshing finish with gentle mineral notes.��️ Food PairingPairs beautifully with grilled fish, shellfish, scallops, roast chicken, creamy pasta and goat’s cheese. Also excellent as an aperitif or with light summer meals. Serve well chilled at 8–10 °C to highlight its freshness and purity.�� Winemaking & StoryProduced by Maison Louis Jadot, one of Burgundy’s most respected houses, this Saint-Véran comes from vineyards in the heart of the Mâconnais in southern Burgundy. The Saint-Véran AOC sits adjacent to Pouilly-Fuissé and produces classic Chardonnay with purity of fruit and regional minerality.Fermentation and ageing are typically carried out in stainless steel and older oak to retain freshness while adding complexity and texture. The style reflects the Burgundian focus on terroir and balance rather than heavy oak influence.⚙️ Product DetailsProducer: Maison Louis JadotRegion: Saint-Véran AOC, Burgundy, FranceGrape Variety: 100% ChardonnayABV: 13%Style: Dry, medium-bodied whiteClosure: CorkBottle Size: 75 clAllergens: Contains sulphitesDietary Info: Suitable for vegetarians and vegansServing Temp: 8–10 °CAging Potential: 3–5 years
